Baby-Back Ribs
by Ling

Ingredients: Sauce: Directions:
  1. Boiled water enough to cover the ribs. Then add ribs, onion and salt to boil for 1/2 hour.
  2. Set the fire low and simmer for 1 hours
  3. Combine all the ingredients of the sauce, and cook for about an hour.
  4. Cool the ribs and pour enough sauce to cover it. Marinate for 3-4 hours.
  5. Pre-heat the oven to 375?F. Put the ribs in the oven for 1.5 hours, turn every 1/2 hour.
You can bake or grill or barbecue this!

About 3.6mg per 500gm of Baby-Back Ribs.