Avocado Smoothie
GFCF/SCD
by Wendy

Ingredients:

• 1/2 cup crushed ice
• 1/2 avocado
• 1/2 cup water
• lemon juice
• honey

Amounts are approximate, so feel free to experiment.

Directions:

1. In food processor with steel blade, crush ice until it is a powder.
2. Blend avocado with the crushed ice.
3. Keep processor running and add about 1/2 cup water slowly until you like the consistency.
4. With the processor still running,add honey and lemon juice.

This can be made thicker, and eaten with a spoon, or thinner and served in a glass with a straw.